Premium Quality Frozen Bigeye / Bullseye Indonesia – Wild Caught & Export Grade

Enhance your seafood inventory with our premium-grade Bigeye / Bullseye (Ikan Swanggi), sustainably harvested from the pristine and nutrient-rich waters of Indonesia. Scientifically belonging to the Priacanthus genus, ikan swanggi is globally recognized for its firm texture, savory flavor, and exceptional versatility. Whether intended for traditional whole-fish markets, restaurant distribution, or as a high-performance industrial raw material for surimi and fish-ball manufacturing (prized for its excellent white meat and high elasticity gel-strength), our product meets the stringent demands of international buyers. We offer complete processing flexibility tailored precisely to your commercial requirements. Product Name: Bigeye / Bullseye / Red Bigeye / Ikan Swanggi Scientific Name: Priacanthus spp. Origin: Indonesia (Wild Caught) Available Product Forms: - Whole Round (WR): Freshly frozen, ideal for wholesale and traditional markets. - HG (Headless & Gutted): Cleaned, dressed, and ready for culinary processing. - HGT (Headless, Gutted, & Tail-off): Maximized edible meat yield. - Fillet (Skin-on / Skinless, Boneless): Ready for food service or further value addition.