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Expand your seafood offerings with our premium-grade Threadfin Bream (Ikan Kurisi), sustainably harvested from the rich, pristine waters of Indonesia. Known for its delicate texture, mild sweet flavor, and excellent functional properties, our threadfin bream is widely sought after by global seafood importers, wholesalers, food service distributors, and industrial processing plants. Whether intended for direct seafood distribution and restaurant supply, or utilized as a high-grade raw material for surimi and fish-ball manufacturing, our product delivers exceptional performance to meet both commercial and industrial demands. We pride ourselves on full flexibility, offering customized processing forms and sizing tailored precisely to your market specifications. Product Name: Threadfin Bream / Ikan Kurisi Scientific Name: Nemipterus spp. Origin: Indonesia (Wild Caught) Available Product Forms: - Whole Round (WR): Freshly frozen, ideal for wholesale and fresh markets. - HG (Headless & Gutted): Cleaned and prepared for culinary or further processing. - HGT (Headless, Gutted, & Tail-off): Maximizing edible yield. - Fillet (Skin-on / Skinless, Boneless): Ready-to-cook or value-added processing.