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Grade B Vanilla Planifolia Beans (Extract Grade) – Uganda. Ugandan Vanilla planifolia extract-grade (Grade B) beans. Drier and more concentrated than gourmet beans, they are made for homemade and commercial extracts, infusions, and bulk production. Grade B vanilla is the professional's choice for extraction. These Ugandan beans are cured with the same care as our gourmet grade, but they are drier, with a firmer, slightly leathery texture and a darker, matte-to-lightly-oily finish. Some pods may show small blemishes, natural splits, or uneven length. None of this affects their flavor. Because they hold less moisture, the vanilla is more concentrated, and they release their rich, creamy, woody aroma beautifully in cream, and syrup. Perfect For; vanilla extract creation, fragrance, Cosmetics, candles and many more.